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Food Served Tue-Sun

Main Menu - Tue-Sat: 12-2pm & 6-8:30pm

Breakfast - Sat: 9:30-11:30am

Sunday - Sun: 12-4pm

Menu

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MainServed Wed-Sat 12-2pm & 6-8:30pm


Starters



Bao buns
Crispy Korean chicken, sweet chilli sauce, pickled cucumber, Sriracha mayo
£8


Brixworth pâté
Toasted sourdough, red onion chutney, rocket
£8


Whitebait
Harissa mayo, lime
£8


Mac & cheese croquettes
Tomato & red pepper chutney
£8
Vegetarian


Squid
Salt & pepper squid, garlic mayonnaise, rocket
£8


Prawn cocktail
Marie Rose sauce, wholemeal bread
£9


Onion bhaji
Mango chutney
£7
Vegan


Soup of the day
Fresh bread
£7
Vegetarian


Southern fried chicken goujons
Chilli jam, rocket
£8


Scotch egg
Red onion chutney, rocket
£8


Duck spring rolls
Sweet chilli dip, rocket
£9



Pub Classics



Beer battered cod
Hand-cut chips, pease/mushy peas, homemade tartare sauce
£15
My New Option
Large£19


Extra large Whitby scampi
Hand-cut chips, peas/mushy peas, homemade tartare sauce
£16


Homecooked ham
Hand-cut chips, two fried free range eggs, pineapple ketchup
£14


Hunter's chicken
Hand-cut chips, house slaw, house salad
£17


Bangers & mash
3 Ecton sausages, mashed potatoes, peas, gravy
£15


Chicken madras
Basmati rice, onion bhaji, grilled naan bread, mango chutney
£15


BBQ ribs
Hand-cut chips, onion rings, house slaw
£17


Chilli con carne
Hand-cut chips/rice, garlic bread, tomato salsa
£15


Mac & cheese
House slaw, dressed salad, garlic bread
£15
Vegetarian


Spinach & ricotta cannelloni
House slaw, house salad, garlic bread
£15
Vegetarian


Penang curry
Vegetable Penang curry, basmati rice, onion bhaji, naan bread, mango chutney
£14
Vegan



Winter Warmers



Cottage pie
Prime minced beef topped with creamy mashed potato, served with market veg and rich gravy
£17


Beef casserole
Tender lean beef & root vegetables in a rich gravy with new potatoes and a suet dumpling
£18


Spanish chicken
Chicken fillets, chorizo, peppers & onions in a spiced tomato sauce, served with rice
£17



Burgers
All available as ECTON BEEF, BREADED CHICKEN, BUTTERFLIED CHICKEN or MUSHROOM & HALLOUMI and served with salad garnish, dill pickle, hand-cut chips, house slaw


Plain
£12


Cheese
£14


Bacon
£14


Bacon & cheese
£16


Hunter's
BBQ sauce, bacon, cheddar & mozzarella
£16


Spicy
Chilli jam, jalapeños, cheddar & mozzarella
£15


Caesar
Caesar sauce, bacon, parmesan
£16


White Hart
Double patty, bacon, cheddar & mozzarella
£18



Pies



Salmon, prawn & brocolli Filo parcel
Side salad, new potatoes
£17


Steak & ale
Seasonal vegetables or peas and hand-cut chips, mash or new potatoes
£17


Minted lamb
Seasonal vegetables or peas and hand-cut chips, mash or new potatoes
£17


Roasted chicken
Seasonal vegetables or peas and hand-cut chips, mash or new potatoes
£17


Pie of the week
Seasonal vegetables or peas and hand-cut chips, mash or new potatoes
£17



Salads
All served with croutons, soft boiled egg and a choice of dressing


Caesar
£10
Vegetarian
My New Option
Chicken and bacon£6


Halloumi & olive
£15
Vegetarian


Prawn & marie rose
£16



Sides



Onion rings
£4
Vegan


Market veg
£4
Vegan


Coleslaw
£4
Vegetarian


Hand-cut chips
£5
Vegan


Cheesy chips
£7
Vegetarian


Parmesan & truffle chips
£7
Vegetarian


Chilli con carne & cheese chips
£8


Chips & peppercorn sauce
£7
Vegetarian


Chips & gravy
£7

Address

Restaurant Hours

Contact

The White Hart

80 Main Road

Hackleton

Northamptonshire

NN7 2AD

Mon: Closed

Tue-Sat: 12-2pm & 6-8:30pm

Sun: 12-4pm

01604 870271

Bar Hours

Mon: 4pm-8pm

Tue-Sun: 12pm-late

Registered in England and Wales with the company number 07907990

© The White Hart Hackleton Ltd.

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